Search for
Recipe
Post
Productor
Engagement
Nettoyer ma recherche
Discover our recipe for marbled cake with cocoa and caramels from Provence. It was made with caramels with a hint of Camargue fleur de sel made in the Caramélerie de Mane in Haute-Provence. This recipe could become a must!
Here is a perfectly comforting recipe with the sweet scent of chestnut. Here, the traditional pancake is combined with chestnut cream and caramel flakes. Flavors that are both traditional and leave a festive air resonating in the heart of your home.
Discover our dessert for Easter: a chocolate and caramel cake, decorated with our chocolate olivettes.