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Cut the figs in 4 lengthwise.
Cut the goat log into rounds.
Cut the breads in half lengthwise.
Drizzle olive oil over the breads and sprinkle with a little thyme.
Preheat the oven to 150°.
Begin to place your ingredients by alternating the different foods in succession.
Place in the oven for 5 to 7 minutes at 160° until the cheese melts and the bread is warm.
Add the honey
Serve yourself, enjoy!