Aperitif pizza with green tapenade

-

2

+

person(s)

Ingredients

4 tablespoons green tapenade
Maison Brémond 1830

Others ingredients

1 pizza dough (homemade or ready-to-use)
Special pizza mozzarella
4-5 slices of ham (in chiffonade)
Green olives
Fresh basil

Preparation

1
Preheat oven to maximum temperature or pizza mode.
2
Unroll pastry and spread with green tapenade.
3
Add the diced mozzarella and olives.
4
Place in the oven for 10 minutes, until the pastry is golden and the cheese has melted.
5
Remove from the oven, add the ham in chiffonade and sprinkle with basil.

Want
to cook ?

green tapenade
Maison Brémond 1830

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