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Hot milk with salted butter caramel spread




Others ingredients

  • 1/2 tsp (2 ml) vanilla extract
  • 500ml ml of milk


  1. 1

    In a saucepan or large glass measuring cup, combine the ingredients: the spread and the vanilla extract.

  2. 2

    Gradually add milk, whisking, until smooth.

  3. 3

    Heat in saucepan over medium heat or in microwave on medium (50%) power until steaming, 3 to 5 minutes.

  4. 4

    Pour into two warmed latte bowls or mugs and sprinkle or garnish with suggested toppings.