Balsamic mocktail with calamansi

-

2

+

person(s)

Ingredients

1 tbsp. balsamic vinegar with calamansi
Maison Brémond 1830

Others ingredients

2 tbsp. honey or sugar (adjust to taste)
2 cups cold water (approx. 480 ml)
Ice cubes
Optional: mint leaves, slice of lime for serving

Preparation

1
Pour the calamansi balsamic vinegar into a pitcher or measuring glass.
2
Add honey or sugar. Stir until completely dissolved. Taste and adjust.
3
Add the cold water and mix well.
4
Pour into glasses filled with ice cubes.
5
Add a touch of mint or a slice of lime

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balsamic vinegar with calamansi
Maison Brémond 1830

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