Chicken salad with citrus fruit

-

2

+

person(s)

Ingredients

Others ingredients

1 chicken breast
2 oranges
2 pink grapefruit
2 avocados
0.5 rocket salad

Preparation

1
Sprinkle Fleur de Sel salt with Espelette pepper on the chicken breasts.
2
Cook the chicken on low heat with the Huile deTtous les Jours oil. Leave to one side.
3
Peel the oranges and the grapefruit.
4
Separate the segments of the citrus fruit. Place in a salad bowl.
5
Cut the avocados and cooked chicken into small cubes and add to the vegetables.
6
Add the rocket salad and mix gently. Leave to one side.
7
Prepare the dressing with the Héritage oil, the Red Orange Balsamic Vinegar and the Fleur de Sel salt with Espelette pepper.
8
Pour the dressing over the salad.
9
Season with the red Phu Quoc pepper and a light drizzle of Multi-flower Honey.

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