Our store

Mimosa eggs

-
4
+

person(s)

Ingredients

Others ingredients

  • 4 eggs
  • a few strands chive
  • salt and pepper

Preparation

  1. 1

    Boil water and immerse the eggs in it for 10 minutes.

  2. 2

    Immerse them in cold water for a few moments then peel them.

  3. 3

    Cut them in 2 and separate the whites from the yolks.

  4. 4

    Mix half of the yolks with the mayonnaise, chopped chives, salt and pepper.

  5. 5

    Stuff the whites with this mixture and crumble the rest of the yolk on top.